Latin Name:Ampelopsis grossedentata
Part Used: Leaf
Active Ingredient: 1%-98% Dihydromyricetin
Appearance: Brown yellow to white Powder
Test Methold: HPLC
CAS No: 27200-12-0
Molecular Formula:C15H12O8
Molecular Weight:320
Vine Tea is a traditional ethnic medi-cine with a history of more than 700 years of use in China.
Vine Tea Extract contains 17 kinds of amino acids necessary for human body such as leucine,
isoleic acid and methionine, and 14 kinds of trace elements such as potassium, calcium, iron,
zinc and magnesium, especially rich in high active flavonoids and dihydromyricetin.
Rattan tea is rich in more than 19 kinds of bioflavonoids, and the total flavonoid content is up to 39.25%.
Vine tea, Chinese medicine name. It is the branch and leaf of the large-leaved snake grape of the vine family.
Its chemical constituents mainly include dihydromyricetin, populin, rutin, quercetin, steroids,
amino acids and polysaccharides, and other components.Dihydromyricetin, mostly extracted
from a woody vine plant in the genus Vitis, also extracted from Jujubae, dihydromyricetin
is the extract of the vine plant Garcinia Cambogia, the main active ingredient flavonoids in Garcinia Cambogia.
Dihydromyricetin, extracted from vine tea or hazelnut. The main active ingredient is flavonoids,
which are widely used in health foods.
