Introduction
Grapes are a type of fruit that grow in clusters of 15 to 300,
and can be crimson, black, dark blue, yellow, green, orange, and pink.
"White" grapes are actually green in color, and are evolutionarily derived from
the purple grape. Mutations in two regulatory genes of white grapes
turn off production of anthocyanins, which are responsible for the color
of purple grapes. Anthocyanins and other pigment chemicals of the
larger family of polyphenols in purple grapes are responsible for
the varying shades of purple in red wines. Grapes are typically
an ellipsoid shape resembling a prolate spheroid.
Grape Seed is rich in Oligomers Procyanodolic Complexes (OPC) ,
which is a powerful antioxidant.In addition to the ultra rich potence of
over 20 times higher than Vitamin C, it is also 50 times better than Vitamin E.
It helps to strengthen the immune system, and also slowdown the aging process,
which is of very high market value. Proanthocyanidin B2, which is the most
active compound to neutralize free radicals that cause aging, is available
only in Grape Seed.
Function
In Europe, OPC from Grape Seed Proanthocyanidins Extract
has been adopted and used for several decades as a safe and effective compound.
It has no record of any acute or chronic toxicity, no harmful reaction even
under very high dosage. For these reasons, Grape Seed Proanthocyanidins Extract
has become a new star in the food supplement market
1. Antioxidant– free radical fighter.
2. Natural high potency(95%) polyphenol extract.
3. Antioxidants play an important role in the development of collagen
including skin, connective tissue and vascular walls.
4. Cardiovascular protection and prevention of high blood pressure.
5. Anti-tumor effect.
6. Radiation-proof effect.
7. Helps maintain a healthy cardiovascular system
8. Helps support a healthy immune system
9. Supports healthy cells and tissue
10. Supports joint health;supports eye health
11 .Assists in maintaining weight loss
12. Skin care and beauty.
13. Anti-allergic and anti-inflammatory effects.
14. Improve visual function.
